Hi loves,
I apologize this week is a little slow because I am running around for my brother's graduation family party this weekend. I will be doing a mini-review on the caterers that we're having for the event (we sampled their food up in Edison earlier this week which was delicious!).
[Actually today, I did make fried rice with some leftover vegetable pulao that my grandmother made -- I sauteed a little bit of chopped onion with some of oil, chili oil and soy sauce you get with your take out, and cooked the rice and egg together in it. I found some leftover chicken too, chopped it up and added it in there too. So good -- I love doing stuff with leftovers!]
In the mean time, I would love YOUR help -- Is there a recipe that you'd like to see? A kind of sauce that you want to work with? A food question I could possibly answer? By no means am I a culinary expert, but I have the time and the energy to try to come up with some sort of answer for you. So please, inspire me! And I'll do my best to be creative. Write it in the comments section!
Just so I'm providing some food love inspiration this week, here are pictures of some of the delicious meals we had on my brother's birthday earlier this month at our favorite family restaurant, Capuano's. Enjoy :-)
[Actually today, I did make fried rice with some leftover vegetable pulao that my grandmother made -- I sauteed a little bit of chopped onion with some of oil, chili oil and soy sauce you get with your take out, and cooked the rice and egg together in it. I found some leftover chicken too, chopped it up and added it in there too. So good -- I love doing stuff with leftovers!]
In the mean time, I would love YOUR help -- Is there a recipe that you'd like to see? A kind of sauce that you want to work with? A food question I could possibly answer? By no means am I a culinary expert, but I have the time and the energy to try to come up with some sort of answer for you. So please, inspire me! And I'll do my best to be creative. Write it in the comments section!
Just so I'm providing some food love inspiration this week, here are pictures of some of the delicious meals we had on my brother's birthday earlier this month at our favorite family restaurant, Capuano's. Enjoy :-)
 |
| Salmon and vegetables in a white wine sauce |
 |
| (Best) Chicken Fettucini Alfredo (ever) |
 |
| Crab Ravioli in a blush sauce with asparagus (SO GOOD) |
No comments:
Post a Comment